Da Andrea – Da bomb!!

Da andrea is not something I just tried for the first time.  In a city with 32,473 dining options (I counted – no, I dont need to get a life, I love counting) the list of new places to try greatly overpowers the short list of places I keep coming back to.  I’m always so tempted to try something new.  And then there’s Da Andrea, the one place that became a family annual.  The only place.

I’ll make it simple here with Da Andrea, skip the mambo jumbo and just tell you what to order.  I really hope I spelled mumbo jumbo correctly as I’m still new to this blogging thing and I dont want to embarrass myself.  I also have trouble with “Brouhaha” but I’m not gonna need to use it unless I run out of food description adjectives and say something like ” there was a brouhaha in my mouth” – lets hope we dont go there.  But I digress, here it goes… sorry got no pictures here, just google em…

Le Tigelle – Made on the spot buns of heaven, with prosciutto imported from Parma.  Tried this in other spots – Feh!  Oh oh did I mention that the owners/cooks are from Emilia Romagna, the food capital of earth.

Grilled Calamari – Yum!

Homemade Pappardelle with sweet sausage – So good! a brouhaha in my mouth!!! with that truffle oil essence, cooked to perfection goodness.   A must for me each time I’m there and I’m craving it right now.

Homemade is the name of the game here.  Homemade Gnocchi, Cavatelli, Ravioli to name a few.  I’m shocked at how low the prices are for this stuff.  Da Andrea is my favorite cheap Italian in New York city

Categories: New York City, West Village | Tags: , , , , , | 1 Comment

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One thought on “Da Andrea – Da bomb!!

  1. Steve

    LOVED! the Pappardelle with sweet sausage. Been too long, need to go back soon.

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